Contact Us

HC3S Address

Enterprise House
27/29 Market Street
Eastleigh
SO50 5RG

Telephone: 023 8062 9388
Fax: 023 8061 8810 or 023 8061 0963
E-mail:  HC3S.Support@hants.gov.uk

Key Contacts

• Amanda Frost, Head of Catering Services
• Sylvie Babout, Head of Primary Operations & Training
• Linda Kennedy, Head of Secondary and Commercial Operations
• Arthur Cosgrove, Catering Support Manager
• Evelyn Cook, Food Development Officer