HC3S

Primary School Menus -  April to October 2013

Week 1

This menu will be available during weeks commencing: 15 April, 6 May, 3 June, 24 June, 15 July, 9 September, 30 September, 21 October 2013

Pictures of this week's menu are available as A4 day to view for schools. Download Acrobat Reader to view this PDF 203kb

Fresh fruit will be available as an alternative dessert, and additional bread will be available daily.

Pasta will be available as an alternative carbohydrate when roast potatoes or chipped potatoes are being served.

  • Chicken grill

    Meat Option

    Chicken grill

    New potatoes or tomato bread

    Baked beans and salad

    Ice cream

     

  • Quiche

    Non Meat Option

    Quiche

    New potatoes or tomato bread

    Baked beans and salad

    Ice cream

     

  • Picnic Lunch

    Salmon roll

    Ice cream

    Crunchy vegetable sticks

    Fruit juice

     

 
  • Pork roast (week 1)

    Meat Option

    Pork roast and gravy

    Roast potatoes

    Broccoli, cauliflower and carrot mix and salad

    Cup cake

     

  • Vegetarian toad in the hole

    Non Meat Option

    Vegetarian toad in the hole with gravy

    Roast potatoes

    Broccoli, cauliflower and carrot mix and salad

    Cup cake

     

  • Picnic Lunch

    Cheese wrap

    Cup cake

    Crunchy vegetable sticks

    Fruit juice

     

 
  • Spaghetti bolognaise

    Meat Option

    Spaghetti bolognaise

    Garden peas and sweetcorn medley and salad

    Yoghurt or jelly

     

  • Pizza (week 1)

    Non Meat Option

    Pizza

    Potato waffles

    Garden peas and sweetcorn medley and salad

    Yoghurt or jelly

     

  • Picnic Lunch

    Turkey pitta

    Yoghurt

    Crunchy vegetable sticks

    Fruit juice

     

 
  • Chicken roast (week 1)

    Meat Option

    Chicken roast with mini sausage and gravy

    Roast potatoes

    Carrots and cabbage and salad

    Lemon drizzle sponge finger

     

  • Vegetable and bean bake

    Non Meat Option

    Vegetable and bean bake and gravy

    Roast potatoes

    Carrots and cabbage and salad

    Lemon drizzle sponge finger

     

  • Picnic Lunch

    Ham roll

    Lemon drizzle sponge finger

    Crunchy vegetable sticks

    Fruit Juice

     

 
  • Baked fish cake

    Meat Option

    Baked fish cake with tomato ketchup

    Chipped potatoes

    Garden peas or baked beans and salad

    Chocolate triangle shortcake

     

  • Sweet potato and lentil curry

    Non Meat Option

    Sweet potato and lentil curry

    Rice

    Garden peas and salad

    Chocolate triangle shortcake

     

  • Picnic Lunch

    Sausage pitta

    Chocolate triangle shortcake

    Crunchy vegetable sticks

    Fruit juice