Primary School Menus - April to October 2013
Week 2
This menu will be available during weeks: 22 April, 13 May, 10 June, 1 July, 22 July, 16 September, 7 October 2013
For schools, our menu is available for display
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Fresh fruit is available as a alternative dessert, and additional bread will be available daily.
Pasta will be available as an alternative carbohydrate when roast potatoes or chipped potatoes are being served.

Meat Option
Ham pizza
Rice salad
Sweetcorn and salad
Ice cream

Non Meat Option
Vegetable spring rolls with sweet and sour sauce
Rice
Sweetcorn and salad
Ice cream
Picnic Lunch
Egg roll
Ice cream
Crunchy vegetable sticks
Fruit juice

Meat Option
Beef roast with Yorkshire pudding and gravy
Roast potatoes
Cauliflower and carrots and salad
Golden cracknell finger

Non Meat Option
Vegetarian sausage puff with gravy
Roast potatoes
Cauliflower and carrots and salad
Golden cracknell finger
Picnic Lunch
Tuna wrap
Golden cracknell finger
Crunchy vegetable sticks
Fruit juice

Meat Option
Baked sausages
Mashed potatoes
Baked beans and salad
Melting moments

Non Meat Option
Cheese and vegetable bake
Mashed potatoes
Baked beans and salad
Melting moments
Picnic Lunch
Ham roll
Melting moments
Crunchy vegetable sticks
Fruit juice

Meat Option
Pork roast and gravy
Roast potatoes
Broccoli and carrots and salad
Mini iced bun

Non Meat Option
Quorn burger and gravy
Roast potatoes
Broccoli and carrots and salad
Mini iced bun
Picnic Lunch
Cheese wrap
Mini iced bun
Crunchy vegetable sticks
Fruit juice

Meat Option
Baked haddock with tomato ketchup
Chipped potatoes
Garden peas or baked beans and salad
Scotch pancakes and cherry sauce

Non Meat Option
Macaroni cheese
Garden peas and salad
Scotch pancakes and cherry sauce
Picnic Lunch
Turkey roll
Homemade biscuit
Crunchy vegetable sticks
Fruit juice