HC3S

Primary School Menus - April to October 2008

Week 3

This menu will be available during weeks: 5 May, 2 June, 23 June, 14 July, 15 September, 6 October 2008

For schools, our menu are still available for display Download Acrobat Reader to view this PDF 349kb.

  • Baked minced pork steak

    Meat Option

    Baked minced pork steak and gravy

    Mashed potatoes

    Broccoli and salad

    Iced orange sponge or fresh fruit

  • Chick pea Wellington

    Non Meat Option

    Chick pea Wellington and gravy

    Mashed potatoes

    Broccoli and salad

    Iced orange sponge or fresh fruit

 
  • Pizza Week 3

    Non Meat Option

    Pizza

    Jacket wedges

    Sweetcorn and salad

    Ice cream or fresh fruit

  • Pasta bolognaise

    Meat Option

    Pasta bolognaise

    Sweetcorn and salad

    Ice cream or fresh fruit

 
  • Beef roast

    Meat Option

    Beef roast with Yorkshire pudding and gravy

    Roast potatoes or pasta

    Cabbage and carrots and salad

    Golden cracknell and fruit juice or fresh fruit

  • Quorn slice

    Non Meat Option

    Quorn slice with Yorkshire pudding and gravy

    Roast potatoes or pasta

    Cabbage and carrots and salad

    Golden cracknell and fruit juice or fresh fruit

 
  • chicken curry

    Meat Option

    Chicken curry and rice

    Garden peas and salad

    Angel delight or fresh fruit

  • Macaroni cheese

    Non Meat Option

    Macaroni cheese

    Garden peas and salad

    Angel delight or fresh fruit

 
  • Baked breaded fish filelts

    Meat Option

    Baked breaded fish fillets and tomato ketchup

    Chipped potatoes or pasta

    Baked beans and salad

    Apricot stir about and custard or fresh fruit

  • Cheese and vegetable bake

    Non Meat Option

    Cheese and vegetable bake and tomato ketchup

    Chipped potatoes or pasta

    Baked beans and salad

    Apricot stir about and custard or fresh fruit