Hampshire County Council Catering Services (HC3S)

Primary School Menus

The menu is changed after Easter and October half term every year and is nut free.

The current meal price in Hampshire is £2.10.  However, this price may vary in nurseries, pre-schools and playgroups, or schools in Wiltshire, Dorset, Portsmouth and Southampton who have reserved the right to set their own prices.  Parents are advised to check the meal price direct with these schools or nurseries.

The summer menu has been translated into Arabic  Download Adobe Reader to view this PDF 63kB, Bengali  Download Adobe Reader to view this PDF 171kB, Bulgarian Download Acrobat Reader to view this PDF 147kb, French  Download Adobe Reader to view this PDF 125kB, German  Download Adobe Reader to view this PDF 123kB, Gujarati  Download Adobe Reader to view this PDF 234kB, Hindi  Download Adobe Reader to view this PDF 161kB, Hungarian  Download Adobe Reader to view this PDF 175kB, Nepali  Download Adobe Reader to view this PDF 45kB, Polish  Download Adobe Reader to view this PDF 173kB, Portuguese  Download Adobe Reader to view this PDF 43kB, Romanian  Download Adobe Reader to view this PDF 39kB, Spanish  Download Adobe Reader to view this PDF 24kB, Turkish  Download Adobe Reader to view this PDF 43kB, Ukranian  Download Adobe Reader to view this PDF 51kB and Urdu.  A black and white A4 version in English Microsoft Word 2MB is also available.

The current menu runs from 11 April 2016 to October Half Term 2016 on the following cycle:

Week 1 11 April, 2 May, 23 May, 20 June, 11 July, 12 September, 3 October 2016
Week 2 18 April, 9 May, 6 June, 27 June, 18 July, 19 September, 10 October 2016
Week 3 25 April, 16 May, 13 June, 4 July, 5 September, 26 September, 17 October 2016
 

Monday

  • Baked Sausages

    Meat Option

    Baked pork sausages
    Diced potatoes
    Baked beans and salad
    Ice cream

  • Wk1 med pasta

    Non Meat Option

    Mediterranean vegetable pasta
    Garlic bread finger
    Sweetcorn and salad
    Ice cream

 

Tuesday

  • Wk1 Beef Madras

    Meat Option

    Mild beef madras curry with naan bread
    Rice
    Garden peas and salad
    Raspberry mousse cake

  • Wk1 Pizza

    Non Meat Option

    Pizza
    Coleslaw and salad
    Raspberry mousse cake

 

Wednesday

  • Wk1 Roast Chicken

    Meat Option

    Chicken roast with mini sausage and gravy
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Cheese & apple flapjack

  • Wk1 Veg Bean Bake

    Non-Meat Option

    Vegetable and bean bake and gravy
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Cheese & apple flapjack

 

Thursday

  • Wk1 Beef meatballs

    Meat Option

    Beef meatballs in tangy tomato sauce.
    Pasta
    Carrots and green beans and salad
    Melting moment

  • Wk1 veg sausage roll

    Non Meat Option

    Vegetarian sausage roll and gravy
    Mashed potatoes
    Carrots and green beans and salad
    Melting moment

 

Friday

  • Wk1 Fish fingers

    Meat Option

    Baked fish fingers and tomato ketchup
    Chipped potatoes
    Garden peas and salad
    Chocolate sponge

  • Wk1 Quiche

    Non Meat Option

    Cheese and red lentil quiche
    Chipped potatoes
    Garden peas and salad
    Chocolate sponge

 

  • Additional bread will be available daily.

  • Alternative desserts: Banana/apple/orange, yoghurt, rice pot, fruity pot, cheese and biscuits or fruit juice

 

Monday

  • Chicken goujons

    Meat Option

    Southern coated chicken goujons
    Potato wedges
    Broccoli and salad
    Ice cream

  • Tomato pasta

    Non Meat Option

    Neapolitan tomato pasta
    Broccoli and salad
    Ice cream

 

Tuesday

  • Sweet chilli turkey

    Meat Option

    Sweet chilli turkey
    Rice
    Garden peas and salad
    Oaty cookie

  • Pizza

    Non Meat Option

    Pizza
    Coleslaw and salad
    Oaty cookie

 

Wednesday

  • Pork roast

    Meat Option

    Pork roast and gravy
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Chocolate orange brownie

  • Quorn fillet

    Non Meat Option

    Quorn fillet and gravy
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Chocolate orange brownie

 

Thursday

  • Lasagne

    Meat Option

    Beef lasagne
    Garlic bread finger
    Coleslaw and salad
    Apple and lemon sponge

  • Veg sausages

    Non Meat Option

    Vegetarian sausages and gravy
    Mashed potatoes
    Carrots and salad
    Apple and lemon sponge

 

Friday

  • Battered fish

    Meat Option

    Battered fish and tomato ketchup
    Chipped potatoes
    Baked beans and salad
    Mixed cold desserts

  • Veg curry

    Non Meat Option

    Vegetarian curry with naan bread
    Rice
    Garden Peas and salad
    Mixed cold desserts

 

  • Additional bread will be available daily

  • Alternative desserts: Banana/apple/orange, yoghurt, rice pot, fruity pot, cheese and biscuits or fruit juice

 

Monday

  • Chicken tomato pasta

    Meat Option

    Chicken and tomato pasta bake
    Broccoli and salad
    Ice cream

  • Veg toad in the hole

    Non Meat Option

    Vegetarian toad in the hole and gravy
    Mashed potatoes
    Broccoli and salad
    Ice cream

 

Tuesday

  • Baked salmon haddock slice

    Meat Option

    Baked salmon and haddock slice
    Herby diced potatoes
    Garden peas and sweetcorn medley and salad
    Cherry chocolate muffin

  • pizza

    Non Meat Option

    Pizza
    Garden peas and sweetcorn medley and salad
    Cherry chocolate muffin

 

Wednesday

  • Roast beef

    Meat Option

    Beef roast and gravy
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Jumbly biscuit

  • Cheese Veg bake

    Non Meat Option

    Cheese and vegetable bake
    Dry roast potatoes
    Broccoli cauliflower and carrot mix and salad
    Jumbly biscuit

 

Thursday

  • Chicken fillet

    Meat Option

    Chicken fillet and onion gravy
    Mashed potatoes
    Green beans and carrots and salad
    Jelly

  • Macaroni cheese

    Non Meat Option

    Macaroni cheese
    Green beans and carrots and salad
    Jelly

 

Friday

  • Fish fingers

    Meat Option

    Baked fish fingers and tomato ketchup
    Chipped potatoes
    Garden peas and salad
    Lemon drizzle sponge

  • Broccoli cauliflower bake

    Non Meat Option

    Broccoli and cauliflower bake
    Tomato bread
    Garden peas and salad
    Lemon drizzle sponge

 

  • Additional bread will be available daily

  • Alternative desserts: Banana/apple/orange, yoghurt, rice pot, fruity pot, cheese and biscuits or fruit juice

 

More information is available about:

For more information, please email hc3s.support@hants.gov.uk